Aperitifs in Venturina
with selected wines and local flavours

A spacious cellar,
without boundaries

Our wine cellar has around 700 labels.
We select wines from all over Italy and some European countries, favouring organic and natural producers without additives. Our search is ongoing and our selection is always changing.

Mensole con pShelves with part of the wine cellar maintained at da Alcide restaurant in Venturina.arte della cantina dei vini che è curata al ristornate da Alcide a Venturina,

Photo by Laura Scatena

Linear illustration of a wine bottle, decorative graphic element of the website of the restaurant Da Alcide in Venturina, Tuscany.

Selection

careful

Linear illustration of the Tuscan hills, decorative graphic element of the website of the restaurant Da Alcide in Venturina, Tuscany.

Territory

close and sought-after

Linear illustration of a wheel of Parmesan cheese, decorative graphic element on the website of the restaurant Da Alcide in Venturina, Tuscany.

Balance

on the palate

A table being set for an aperitif with orange and ginger.

Photo by Laura Scatena

Selection of cheeses from sought-after producers.

Photo by Laura Scatena

Natural combinations

We select local cheeses and cured meats with their pairing in mind.

Each offering is designed to enhance flavours, with simple but thoughtful combinations.

Wine cellar inside the restaurant Da Alcide in Venturina.

Photo by Laura Scatena

Photo by Laura Scatena

They discovered us and then told others about us

How to reach us

If you are in the area, or even if you are not, come and visit us at Via Aurelia Sud, 41 (Banditelle).

GET DIRECTIONS

A world unto itself on the provincial road

We love cooking dishes that respect the seasons and the rhythm of nature.
That’s why our restaurant in Venturina offers a different menu every day, always prepared with fresh, local ingredients.

SEE OUR DISHES

Frequently asked questions

MENU AND KITCHEN

Do you offer vegetarian or vegan options?

Yes, our menu includes vegetarian and vegan dishes prepared with fresh, local produce.

Do you have gluten-free dishes?

Yes, several dishes on the menu are gluten-free. It should be noted, however, that the kitchen is not equipped with a separate dedicated laboratory and, consequently, it is not possible to guarantee the absolute absence of contamination. Inform us at the time of booking.

Does the menu change throughout the year?

Yes, we follow the seasonality of the products and regularly update our dishes.

ALLERGIES AND INTOLERANCES

How do you manage food allergies?

Please inform us at the time of booking, and our staff will be happy to offer you safe alternatives.

RESERVATIONS AND OPENING HOURS

Is a reservation necessary?

Yes, we recommend booking in advance, especially on weekends and during high season.
You can make a reservation by calling us, sending us a message on WhatsApp, or via email.

Aperitifs in Venturinawith selected wines and local flavours

A spacious cellar,without boundaries

Selection

Territory

Balance

Natural combinations

How to reach us

A world unto itself on the provincial road

Frequently asked questions

Do you offer vegetarian or vegan options?

Do you have gluten-free dishes?

Does the menu change throughout the year?

How do you manage food allergies?

Is a reservation necessary?

Aperitifs in Venturina
with selected wines and local flavours

A spacious cellar,
without boundaries